Asti
Medieval towers, sparkling wine, and Italy's most dramatic horse race outside Siena.
About Asti
Asti is a proud medieval city with more towers than you'd expect, a sparkling wine named after it, and a Palio horse race that predates Siena's. The centro storico is a handsome collection of Romanesque churches, gothic towers, and baroque palaces, all centred on the triangular Piazza Alfieri where the famous Palio di Asti is run every September. The surrounding Monferrato hills—a UNESCO World Heritage landscape—produce not just the famous Asti Spumante but also the underrated Barbera d'Asti, a versatile red wine that's become one of Piedmont's best values. The town's food traditions run deep: bagna càuda (hot anchovy-garlic dip), agnolotti del plin (tiny pinched pasta), and hazelnut cake.
Best Time to Visit
September for the Palio horse race and Douja d'Or wine festival. October to November for truffle season. May to June for vineyard touring in the Monferrato without crowds.
Local Tips
- See the Palio di Asti.
Asti's September Palio is older than Siena's and equally thrilling, with medieval costume parades and bareback racing in the main piazza. A local will explain the neighbourhood rivalries and secure the best viewing spot.
- Tour Barbera vineyards.
The Monferrato hills produce Barbera d'Asti that rivals wines costing three times as much. A local knows the family producers who pour their best vintages in hilltop cellars with panoramic views.
- Share a bagna càuda.
This hot dip of anchovies, garlic, and olive oil is Piedmont's most communal dish—everyone gathers around a pot with raw vegetables. A local knows the trattorias that serve it properly, with the right winter atmosphere.
(the local lens)
Meet the Local Experts
Your on-the-ground insiders . The ones who know the enduring favourites, the quiet corners and what’s worth your time.
